SSP America has been awarded a 10-year contract to lease, develop and manage the Spokane International Airports (GEG) restaurant and retail...
READ MORESSP America Adds Fieri Concept At EWR
by David Ward | Feb 29, 2024 | News Flash
SPP America has opened Guy Fieri’s Flavortown Kitchen + Bar at Newark Liberty International Airport (EWR) Terminal A. The restaurant’s design...
READ MORESSP America, Tailwind Win Contracts At CVG
by David Ward | Jan 17, 2024 | News Flash
SSP America has been awarded a contract to operated six food and beverage locations at Cincinnati/Northern Kentucky International Airport...
READ MORESSP America, SJC Open Jim Stump’s Taproom + Kitchen
by Andrew Tellijohn | Apr 27, 2023 | News Flash
Jim Stump’s Taproom + Kitchen opened this week in Terminal B at San Jose Mineta International Airport (SJC). The restaurant, operated by SSP...
READ MORESSP America Announces New Biz Dev Hires
by David Ward | Mar 3, 2023 | News Flash
SSP America, a division of SSP Group, has welcomed three industry veterans into its executive ranks. Paul Brown serves as senior director of...
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