From creating wine bars with upscale food options to establishing partnerships with world-renowned chefs, food and beverage concessionaires...
READ MOREPushed Too Far? – Local Restaurant Concepts Are In High Demand, But Some Say National Brands Are Getting Squeezed
by Airport Experience News | Jul 9, 2010 | News Flash
For the past decade or so, there has been a notable shift in the food and beverage offerings at most U.S. airports. One underlying theme has...
READ MORESJC Soars With Expansion, Renovation
by Airport Experience News | Jul 1, 2010 | News Flash
The first flight from Mineta San Jose International’s (SJC) new Terminal B took off June 30, the culmination of a $1.3B modernization and...
READ MORECLT Travelers Can Now Satisfy Sushi Cravings
by Airport Experience News | Jun 10, 2010 | News Flash
Charlotte Douglas International (CLT) has added sushi to its lunch and dinner offerings, thanks to HMSHost Corp. An array of sushi from Hissho...
READ MOREFamous Famiglia Brings Its Italian Fare To MKE
by Airport Experience News | Jun 3, 2010 | News Flash
Famous Famiglia’s latest opening is its first location at General Mitchell International (MKE) – and in the state of Wisconsin. The...
READ MORE