SLIP Hospitality Group, a division of The Firkin Group of Pubs, recently opened three new locations in the Baltimore-Washington International Airport (BWI).
Sweet Jesus, an ice cream concept, opened post-security in Terminal C on December 1, 2017. The Urban Burger, a quick service restaurant concept, opened pre-security on February 1, and it will begin serving beer at the end of April. La Carnita, a full sit down Mexican street food concept that serves food and liquor, opened post-security in Terminal D on February 9.
