M

© 2023 Airport Experience® News​

Inca Tea Expands In CLE With Second Location

Inca Tea, a local Cleveland brand, is expanding in Cleveland-Hopkins International Airport (CLE) with a second 310-square-foot location in Concourse C.

Inca Tea Café offers travelers freshly brewed teas and locally made foods. The brand specializes in GMO-free teas that use purple corn. Its range of tea brews includes Peruvian Spiced Berry, Pick Me Up Peach and Mountain of Mango.

If you are a current subscriber, to access this content.

If you would like to become a subscriber, please visit us here.

Previous

Next