Villa Enterprises Management Ltd. Inc. and its affiliates have opened three concepts at as many airports.
A Villa Fresh Italian Kitchen opened in Terminal B at Philadelphia International (PHL) in August. It is the second location at the airport for the restaurant. The 1,135 sq. ft. offers pizza, pasta, sandwiches and salads.
The following month, a 680 sq. ft. Villa Fresh Italian Kitchen opened in the new north terminal of Detroit Metropolitan Wayne County (DTW).
Green Leaf’s & Bananas began welcoming passengers in the new Col. H. Weir Cook Terminal of Indianapolis International (IND) in November. The 664 sq. ft. store features soups, salads, wraps and sandwiches on its menu, as well as smoothies, yogurt and milkshakes.
In addition to its flagship brand concept, Villa Pizza, Villa Enterprises operates Villa Fresh Italian Kitchen, Green Leaf’s, Bananas and South Philly Steaks & Fries.