Johnny Rockets has opened a restaurant at Syracuse International (SYR) as part of the airport’s $63 million expansion.
“To meet the consumer demand, we have revitalized our designs and added new prototypes to fit different footprints,” says James Walker, chief development officer. “The addition of a Johnny Rockets restaurant at the Syracuse International Airport further positions us as a restaurant concept that can serve all guests, no matter the location.”
Menu options at the eatery include hamburgers, fries and shakes.
